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Nantou, Taiwan

Nantou County, nestled in the heart of Taiwan, is not only celebrated for its oolong teas but also stands out for its exceptional Assam black tea, particularly from the Yu Chi area near the famous Sun Moon Lake. This region, unique for its rich, fertile soils and the ideal mix of misty climates and ample sunshine, provides the perfect conditions for growing the robust and aromatic Assam variety of tea. Yu Chi's Assam black tea is renowned for its full-bodied flavor, malty richness, and bright color, distinguishing itself from other teas with its briskness and layers of complexity. This tea reflects the meticulous cultivation and processing practices of Nantou's tea artisans, making it a cherished part of Taiwan's diverse tea heritage.
regional photo
photo of yu chi taiwan grown assam black
 
yu chi taiwan grown assam black
Grown by farmers who prefer the traditional methods of tea processing.