Handmade in China, our Hua Teapot is a dragon egg shape and made from authentic duan ni yixing clay. This oblong design with a short spout has become popular in recent years and is etched with a lotus flower motif. With a max capacity of 220 ml, it is ideal for gong fu style brewing pu erh teas.
Yixing clay is extremely porous and absorbent. Hand wash with warm water only and let air dry.
Made in China | 220 ml | 3.5" diameter | 3.5" tall
The tradition of authentic Yixing teapots dates back centuries, with its roots in the Ming Dynasty. The distinctive red clay is renowned for its ability to absorb the tea's essence and offer unparalleled experience and flavor. The unglazed clay will acquire a patina from the tea's oils resulting in a shiny coating over years of use. Which is why soap should never be applied to its surface. Simply rinse with water and allow to air dry after each use. Additionally, it is customary that only one type of tea (black, oolong or pu erh) is used in each teapot, so as not to corrupt the purity of its flavor.
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